Beer Reviews, HomeBrew & Cocktail Recipes


Crux Fermentation Project DoubleCross


Summary & Our Overall Rating

Style: Strong Belgian Style Dark Ale
Alcohol % (abv): 12%, 20 IBUs
Brewery: Crux Fermentation Project
Location: Bend, Oregon
11/ 14

User Rating
4 total ratings



Dark, Malty , Strong, and Sweet

Posted June 3, 2013 by

Review Details

Crux Fermentation Project DoubleCross

Brewed in the style of a Strong Belgian Dark Ale.

Pours a deep amber color with a creamy head. Aromas of dark caramel, dark fruit, and Belgian yeast. Full-bodied with a rich malty profile and flavors of sweet malt and dark fruit. Very low in hop bitterness.

Available on draft.

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