Newport Storm Spring Ale
Irish-Style Red Ale
Pours ruby red with a creamy head. Aromas of light caramel and toasted malt. Medium-bodied with notes of light caramel sweetness, citrus, and earthy hops. Smooth finish with moderate hop bitterness.
Hops: Magnum, East Kent Golding, Cascade
Malts: Pale, English Roasted, English Amber, Carapils
Fermented with American ale yeast.
Seasonal Spring release.