Brewed as a Session-Style Farmhouse Saison.
Pours golden with a frothy white head. Aromas of earthy hops and spicy Belgian yeast. Light-bodied and effervescent with mild fruity flavors and spicy notes. Dry, refreshing finish with low hop bitterness.
Hops: Mt. Hood, Styrian Goldings
Malts: Pils, Red Wheat Malt, Oats
Fermented with Belgian Saison yeast.
Limited Fall-Winter release.