Beer Reviews, HomeBrew & Cocktail Recipes

 
 


Prairie Puncheon

 

 
Summary & Our Overall Rating
 

Style: Barrel-Aged Sour Rye Saison
 
Alcohol % (abv): 7.0%
 
Brewery: Prairie Artisan Ales
 
Location: Krebs, OK
 
Overall
A-
12/ 14


User Rating
9 total ratings

 


0
Posted September 16, 2013 by

 
Review Details
 
 

Prairie Puncheon

Barrel-Aged Sour Rye Saison

Funky, dry, crisp, and tart Saison. Medium-bodied with flavors of oak, spicy rye malt, tropical fruit, and earthy yeast. Finishes dry with some lingering tartness.

Fermented in 132 gallon french oak wine barrels (puncheons), with Saison yeast, wild Brettanomyces yeast, and souring lactobacillus cultures.

Limited release.

View More Prairie Beers


0 User Reviews



Be the first to review!


You must log in to post a review