Beer Reviews, HomeBrew & Cocktail Recipes

 
 


Rogue Voodoo Bacon Maple Ale Review

 

 
Summary & Our Overall Rating
 

Style: Smoked Brown Ale
 
Alcohol % (abv): 5.6%
 
Brewery: Rogue Brewery
 
Location: Newport, Oregon
 
American:
 
Overall
B
10/ 14


User Rating
3 total ratings

 

Positives


Includes bacon and maple syrup from one of Voodoo's signature doughnuts.


0
Posted April 15, 2013 by

 
Review Details
 
 

Rogue Voodoo Bacon Maple Ale Review

In collaboration with Voodoo Doughnut, Rogue produces this interesting brown ale, brewed with applewood-smoked bacon and maple syrup.

Pours pale brown with some smoky bacon and doughnut aromas.

Malts used include; Briess Cherrywood Smoked Malt, Weyerman Beechwood Smoked Malt, House Smoked Hickory Malt, Pale 2-row, Crystal, and Munich

Hops; Perle and Sterling.

Pairs well with doughnuts and pork dishes.

Limited availability in bottles.

An interesting ale for adventurous drinkers.

View More Rogue Beers


0 User Reviews



Be the first to review!


You must log in to post a review