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Surly Brewing Pentagram


Summary & Our Overall Rating

Style: Barrel-Aged Brown Ale
Alcohol % (abv): 6.7%, 14 IBUs
Brewery: Surly Brewing
Location: Brooklyn Center, MN
11/ 14

User Rating
6 total ratings



100% fermented with Brettanomyces and aged in red wine barrels. Bronze Medal Winner at the 2013 GABF.

Posted July 8, 2013 by

Review Details

Surly Brewing Pentagram

Brewed in the style of a Barrel-Aged Brown Ale, 100% fermented with wild Brettanomyces yeast.

Pours a rich brown color with a frothy head. Aromas of oak, earthiness, and dark chocolate. Medium-bodied with flavors of earthy oak, toasted malts, and dark fruit. Finishes with a touch of tartness and very low bitterness.

Hops: Columbus

Malts: Pale, Dark Munich, Belgian Crystalm Chocolate

Fermented with two strains of Brett, Brettanomyces Cluassenii and Bruxellensis

Seasonal release in February.

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