Beer Reviews, HomeBrew & Cocktail Recipes


Against The Grain Scotland Charred Clone HomeBrew Recipe

german doppelbock
german doppelbock
german doppelbock


Recipe Type: All Grain
Size: 5 Gallons
Beer Style: Smoked Scottish Ale
Target ABV: 7.3%
Target IBUs: 21
4.5/ 5

User Rating
24 total ratings


Posted September 6, 2013 by


All Grain Smoked Scottish Ale Recipe

Profile: HomeBrew recipe for a Smoked Scottish Ale, similar to Against The Grain Scotland Charred. Rich and malty with flavors of sweet caramel, toasted malts, and smoke. Medium-bodied and moderately hopped with low bitterness.



11 lbs Maris Otter

3 lbs Briess Cherrywood Smoked Malt

1 lb Dark Munich

2 oz. Roasted Barley

Hops (Pellets)

1/2 oz. Nugget 13%a, 60 minutes

1/2 oz. Nugget 13%a, 5 minutes

Yeast: White Labs WLP028 Edinburgh Scottish Ale Yeast or Wyeast 1728 Scottish Ale


Mash all grains with rice hulls for 1 hour at 151 degrees.

Sparge at 170 degrees.

One hour boil with hop regimen above.

Ferment at 64-66 degrees.

Rack to keg or secondary and age for 5 weeks.


0 User Reviews

Be the first to review!

You must log in to post a review