Beer Reviews, HomeBrew & Cocktail Recipes

 
 


Against The Grain Scotland Charred Clone HomeBrew Recipe

 
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german doppelbock
german doppelbock

 
Overview
 

Recipe Type: All Grain
 
Size: 5 Gallons
 
Beer Style: Smoked Scottish Ale
 
Target ABV: 7.3%
 
Target IBUs: 21
 
Overall
 
 
 
 
 
4.5/ 5


User Rating
21 total ratings

 


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Posted September 6, 2013 by

 
Recipe
 
 

All Grain Smoked Scottish Ale Recipe

Profile: HomeBrew recipe for a Smoked Scottish Ale, similar to Against The Grain Scotland Charred. Rich and malty with flavors of sweet caramel, toasted malts, and smoke. Medium-bodied and moderately hopped with low bitterness.

Ingredients:

Malts

11 lbs Maris Otter

3 lbs Briess Cherrywood Smoked Malt

1 lb Dark Munich

2 oz. Roasted Barley

Hops (Pellets)

1/2 oz. Nugget 13%a, 60 minutes

1/2 oz. Nugget 13%a, 5 minutes

Yeast: White Labs WLP028 Edinburgh Scottish Ale Yeast or Wyeast 1728 Scottish Ale

Instructions:

Mash all grains with rice hulls for 1 hour at 151 degrees.

Sparge at 170 degrees.

One hour boil with hop regimen above.

Ferment at 64-66 degrees.

Rack to keg or secondary and age for 5 weeks.

 


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