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Ballast Point Big Eye IPA Clone HomeBrew Recipe

 
Ballast Point Big Eye IPA Clone
Ballast Point Big Eye IPA Clone
Ballast Point Big Eye IPA Clone

 
Overview
 

Recipe Type: All Grain
 
Size: 5 Gallons
 
Beer Style: IPA
 
Target ABV: 7%
 
Target IBUs: 75
 
Recipe Type:
 
Overall
 
 
 
 
 
4.5/ 5


User Rating
89 total ratings

 


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Posted September 18, 2013 by

 
Recipe
 
 

All Grain IPA HomeBrew Recipe

Profile: HomeBrew recipe for an IPA, similar to Ballast Point Big Eye. Flavors of citrus and dank earthy hops, balanced by light caramel malt sweetness. Dry finish with moderately high hop bitterness.

Ingredients:

Malts

13.5 lbs Pale 2-row Malt

12 oz. Crystal 40

8 oz. CaraPils

Hops (pellets):

1 oz. Columbus 15%a, 60 minutes

1/2 oz. Columbus 15%a, 30 minutes

1 oz. Centennial 10%a, 20 minutes

1/2 oz. Columbus 15%a, at flameout

YeastWLP001 California Yeast or Wyeast 1056 American Ale

Instructions:

Mash all grains for 1 hour at 152 degrees.

Sparge at 170 degrees.

One hour boil with hop regimen above.

Ferment at 63-68 degrees.

Rack to keg or secondary and age for 5-6 weeks.

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