Beer Reviews, HomeBrew & Cocktail Recipes


Cambridge Brewing Audacity of Hops Belgian Double IPA Clone Recipe

belgian double ipa homebrew
belgian double ipa homebrew
belgian double ipa homebrew


Recipe Type: All Grain
Size: 5 Gallons
Beer Style: Belgian Double IPA
Target ABV: 8.5%
Target IBUs: 70
Recipe Type: ,
4/ 5

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Posted July 2, 2013 by


All Grain HomeBrew Recipe for a Belgian Double IPA

Profile: HomeBrew recipe for a Belgian Double IPA similar to Cambridge Brewing’s Audacity of Hops. Packed with citrusy, spicy, and earthy hop flavors with high bitterness. Distinct flavors from fermentation with Belgian yeast strain.



14 lbs Pilsner 2-row malt

4 lbs Vienna Malt


1 oz. Chinook 13%a, 60 minutes

1 oz. Simcoe 13%a, 30 minutes

1/2 oz. Amarillo 8%a, 30 minutes

1 oz Hallertauer 5%a, 15 minutes

1 oz. Spalt 4%a, at flameout

1/2 oz. Amarillo 8%a, at flameout

YeastWyeast 5522 Belgian Ardennes or White Labs WLP550 Belgian Ale

Dry-Hop: 1 oz. Amarillo


Mash all grains for 1 hour at 152 degrees.

Sparge at 170 degrees.

One hour boil with hop regimen above.

Ferment at 65-68 degrees.

Rack to keg or secondary and age for 6 weeks. Add dry-hops for 7 days before tapping or bottling.

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