All Grain HomeBrew Citra Session Ale Recipe
Profile: HomeBrew recipe for a hoppy session-style American Pale Ale, similar to El Segundo Citra Pale. A single-hopped ale brewed with 100% Citra hops. Medium-light bodied with aromas of passion fruit and gooseberries. Medium level of hop bitterness. Dry-hopped for extra hop aromas.
10 lbs Pale Malt
1.5 lb Vienna Malt
1 oz. Citra 12%a, 60 minutes
1/2 oz. Citra 12%a, 20 minutes
1/2 oz. Citra 12%a. at flameout
Dry-Hop: 1 oz. Citra – whole leaf recommended
Mash all grains for 1 hour at 152 degrees.
Sparge at 170 degrees.
One hour boil with hop regimen above.
Ferment at 63-68 degrees.