Beer Reviews, HomeBrew & Cocktail Recipes

 
 


Fat Head’s Hop JuJu Imperial IPA Clone HomeBrew Recipe

 
Fat Head's Hop JuJu Imperial IPA Clone
Fat Head's Hop JuJu Imperial IPA Clone
Fat Head's Hop JuJu Imperial IPA Clone

 
Overview
 

Recipe Type: All Grain
 
Size: 5 Gallons
 
Beer Style: Imperial IPA
 
Target ABV: 9.0%
 
Target IBUs: 100
 
Recipe Type:
 
Overall
 
 
 
 
 
4.5/ 5


User Rating
11 total ratings

 


0
Posted July 13, 2013 by

 
Recipe
 
 

All Grain HomeBrew Imperial IPA Recipe

Profile: HomeBrew recipe for an Imperial IPA, similar to Fat Head’s Hop JuJu. Medium-bodied with citrusy and piney hop flavors. Very high hop bitterness in the finish. Dry-hopped for extra hop aroma.

Ingredients:

Malts

18 lbs 2-Row Pale Malt

12 oz. Crystal 15

8 oz. British Caramel Light

Hops

1 1/2 oz. Chinook 13%a, 60 minutes

1 oz. Centennial 10%a, 30 minutes

1 oz. Simcoe 13%a, 30 minutes

1/2 oz. Simcoe 13%a, 15 minutes

1 oz. Cascade 6%a, 15 minutes

YeastWLP001 California Yeast or Wyeast 1056 American Ale

Dry-Hop: 1 oz. Citra, 1 oz. Centennial (whole leaf)

Instructions:

Mash all grains for 1 hour at 152 degrees.

Sparge at 170 degrees.

One hour boil with hop regimen above.

Ferment at 63-68 degrees.

Rack to keg or secondary and age for 6-8 weeks. Dry-hop for the last 7 days.

0 User Reviews



Be the first to review!


You must log in to post a review