All Grain Blonde Ale HomeBrew Recipe
Profile: HomeBrew recipe for a Session-Style Blonde Ale, single-hopped with Australian Galaxy hops. Straw blonde colored with a creamy head and tropical fruit aromas. Medium-light bodied with fruity, light citrus, and mild sweet malt flavor. Balanced finish with moderate bitterness. Dry-hopped for extra hop aroma.
8 lbs Pale 2-row
8 oz. Crystal 40
8 oz. CaraPils
1/2 oz. Galaxy 14%a, 60 minutes
1/2 oz. Galaxy 14%a, 10 minutes
Dry-Hops: 1 oz. Galaxy
Mash all grains for 1 hour at 152 degrees.
Sparge at 170 degrees.
One hour boil with hop regimen above.
Ferment at 63-68 degrees.
Rack to keg or secondary and age for 4 weeks. Add dry hops for the last 7 days.