Great Lakes Conway’s Irish Style Ale Clone HomeBrew Recipe
All Grain Irish Style Red Ale Recipe
Profile: HomeBrew recipe for an Irish Red Ale similar to Great Lakes Conway’s Irish Ale. Medium-bodied with smooth caramel malt flavors and earthy hop notes. Crisp balanced finish with moderate bitterness.
12.5 lbs Pale 2- row
1.25 lbs Crystal 77
3/4 oz. Northern Brewer 9%a, 60 minutes
1 oz. Willamette 5%a, 10 minutes
Mash all grains for 1 hour at 150 degrees.
Sparge at 170 degrees.
One hour boil with hop regimen above.
Ferment at 63-68 degrees.