Karbach Brewing Hopadillo IPA Clone Recipe
All Grain HomeBrew IPA Recipe
Profile: HomeBrew recipe for an IPA, similar to Karbach Hopadillo. Medium-bodied with tropical fruit, citrus, and floral hop aromas. Moderately high bitterness level. Dry-hopped with three hop varieties for added hop character.
11.5 lbs 2-Row Pale Malt
12 oz. Munich
8 oz. Biscuit
8 oz. Crystal 70
4 oz. Crystal 120
1 oz. Magnum 14%a, 60 minutes
1/2 oz Chinook 13%a, 20 minutes
1/2 oz. Amarillo 8%a, 20 minutes
1/2 oz. Simcoe 13%a, 20 minutes
1/2 oz. Citra 11%a, at flameout
Dry-Hop: 1/2 oz. Citra, 1/2 oz. East Kent Goldings, 1/2 oz. Amarillo
Mash all grains for 1 hour at 152 degrees.
Sparge at 170 degrees.
One hour boil with hop regimen above.
Ferment at 63-68 degrees.
Rack to keg or secondary and dry hop for 7-10 days.