Knee Deep Citra Extra Pale Ale Clone HomeBrew Recipe
Recipe
All Grain Citra Pale Ale Recipe
Profile: HomeBrew recipe for a single-hopped American Pale Ale brewed with 100% Citra hops, similar to Knee Deep Citra Extra Pale Ale. Aroma and flavors of mango, passionfruit, and citrus. Medium hop bitterness in the finish.
Ingredients:
Malts
13 lbs Pale 2-row
8 oz. Crystal 20
8 oz. Carapils
Hops
1/2 oz. Citra 11%a, 60 minutes
1/2 oz. Citra 11%a, 30 minutes
1 oz. Citra 11%a, at 5 minutes
Yeast: White Labs WLP001 California Ale Yeast
Dry Hops: 1 oz. Citra
Instructions:
Mash all grains for 1 hour at 152 degrees.
Sparge at 170 degrees.
One hour boil with hop regimen above.
Ferment at 63-68 degrees.
Rack to keg or secondary and age for 5 weeks. Add dry hops for the last 7 days.