New Glarus Edil Pils Clone HomeBrew Recipe
All Grain HomeBrew Bohemian Style Pilsner Recipe
Profile: HomeBrew recipe for a Bohemian Style Pilsner, similar to New Glarus Edil Pils. Golden colored, medium-bodied with floral hop aromas and clean crisp malty flavors. Moderate hop bitterness.
10 lbs German Pilsner 2-row
1/2 lb Carapils
1 1/2 oz. Czech Saaz 4%a, 60 minutes
1 1/2 oz. Czech Saaz 5%a, 30 minutes
1 oz. Czech Saaz 5%a, at flameout
Mash all grains for 1 hour at 152 degrees.
Sparge at 170 degrees.
One hour boil with hop regimen above.
Chill down to 50F and pitch yeast.
Ferment for about 10-14 days until primary fermentation just finishes.
Diacetyl Rest: Raise beer temp to 62-65F for 2-3 days.