All Grain Double Red Ale Recipe
Profile: HomeBrew recipe for an Double Red Ale, similar to Ninkasi Believer. Medium-bodied red ale with strong citrusy hop and caramel malt flavors. Dry finish with moderately high hop bitterness.
11.5 lbs Pale 2-row
1.5 lbs Munich
10 oz. Crystal 60
8 oz. Crystal 100
8 oz. CaraHell
1/2 oz. Summit 18%a, 60 minutes
1 oz Centennial 10%a, at 30 minutes
1 oz Centennial 10%a, at 15 minutes
1 oz Centennial 10%a, at flameout
Mash all grains for 1 hour at 152 degrees.
Sparge at 170 degrees.
One hour boil with hop regimen above.
Ferment at 63-68 degrees.