Ninkasi Dawn of the Red Clone HomeBrew Recipe
All Grain India Red Ale Recipe
Profile: HomeBrew recipe for an India Red Ale, similar to Ninkasi Dawn of the Red. Medium-bodied red ale with huge notes of tropical fruit and citrusy hops. Dry finish with high hop bitterness.
11.5 lbs Pale 2-row
1 lb Cara-Red
8 oz. Crystal 60
12 oz. Crystal 80
8 oz. Flaked Barley
1 oz. Galena 12%a, 60 minutes
1/2 oz Millennium 13%a, at 60 minutes
1 oz Ahtanum 6%a, at 15 minutes
1/2 oz Mosaic 11%a, at 15 minutes
1/2 oz El Dorado 15%a, 10 minutes
Dry-Hop: 1/2 oz Mosaic, 1/2 oz El Dorado
Mash all grains for 1 hour at 152 degrees.
Sparge at 170 degrees.
One hour boil with hop regimen above.
Ferment at 63-68 degrees.