Beer Reviews, HomeBrew & Cocktail Recipes


Ninkasi Sleigh’r Double Alt Clone HomeBrew Recipe

Ninkasi Sleighr Double Alt Clone
Ninkasi Sleighr Double Alt Clone
Ninkasi Sleighr Double Alt Clone


Recipe Type: All Grain
Size: 5 Gallons
Beer Style: Double Alt
Target ABV: 7.2%
Target IBUs: 50
4.5/ 5

User Rating
37 total ratings


Posted August 2, 2013 by


All Grain German Double Alt Recipe

Profile: HomeBrew recipe for a German Style Double Alt, similar to Ninkasi Brewing Sleigh’r Dark Double Alt.  Smooth, dark, and malty beer with flavors of toasted malts, light roasty grains, and mild sweet caramel malt. Clean finish with medium hop bitterness.



13 lbs Pale 2-row

1 lb Munich Light

8 oz. Crystal 60

6 oz. CaraHell Malt

3 oz. Chocolate Malt

1 oz. Roasted Barley

Hops (Pellets)

1 oz. Nugget 13%a, 60 minutes

1/2 oz. Nugget 13%a, 30 minutes

YeastWhite Labs WLP036 Dusseldorf Alt Yeast or Wyeast 1007 German Ale


Mash all grains for 1 hour at 152 degrees.

Sparge at 170 degrees.

One hour boil with hop regimen above.

Ferment at 63-68 degrees.

Rack to keg or secondary and age for 6 weeks (cold-age for the last 3 weeks).

One User Review


    Looks like a great Holiday Ale recipe.


You must log in to post a review