Beer Reviews, HomeBrew & Cocktail Recipes

 
 


Ninkasi Tricerahops Double IPA Clone Recipe

 
fresh-hops-on-vine
fresh-hops-on-vine
fresh-hops-on-vine

 
Overview
 

Recipe Type: All Grain
 
Size: 5 Gallons
 
Beer Style: Double IPA
 
Target ABV: 8.8%
 
Target IBUs: 100
 
Overall
 
 
 
 
 
4/ 5


User Rating
46 total ratings

 


0
Posted June 19, 2013 by

 
Recipe
 
 

All Grain HomeBrew Double IPA Recipe

Profile: HomeBrew recipe for a Double IPA, similar to Ninkasi’s Tricerahops Double IPA.┬áMedium-bodied with resinous hop flavors and high hop bitterness in the finish. Dry-hopped for earthy, floral aromas.

Ingredients:

Malts

17 lbs 2-Row Pale Malt

12 oz. Munich

12 oz. Carahell

8 oz. Crystal 60

Hops

1 1/2 oz. Summit 18%a, 60 minutes

1 oz Centennial 10%a, 30 minutes

1/2 oz. Amarillo 9%a, 30 minutes

1/2 oz. Palisades 8%a, 20 minutes

1/2 oz. Centennial 10%a, flameout

Yeast: WLP007 Dry English Ale or Wyeast 1098 British Ale

Dry-Hop: 1/2 oz. Palisades, 1/2 oz. Amarillo, 1/2 oz. Centennial

Instructions:

Mash all grains for 1 hour at 152 degrees.

Sparge at 170 degrees.

One hour boil with hop regimen above.

Ferment at 63-68 degrees.

Rack to keg or secondary and dry hop for 7-10 days.

Rack to keg or secondary and age for 6-8 weeks.

0 User Reviews



Be the first to review!


You must log in to post a review