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SanTan Count Hopula Clone HomeBrew Recipe

 
SanTan Count Hopula India Red Ale Clone
SanTan Count Hopula India Red Ale Clone
SanTan Count Hopula India Red Ale Clone

 
Overview
 

Recipe Type: All Grain
 
Size: 5 Gallons
 
Beer Style: India Red Ale
 
Target ABV: 7%
 
Target IBUs: 99
 
Recipe Type:
 
Overall
 
 
 
 
 
4.5/ 5


User Rating
28 total ratings

 


0
Posted August 31, 2013 by

 
Recipe
 
 

All Grain India Red Ale Recipe

Profile: HomeBrew recipe for an India Red Ale, similar to SanTan Count Hopula. Ruby red with notes of piney hops, caramel, and toasted malts. Dry finish with very high bitterness. Single-hopped – brewed with 100% Simcoe hops.

Ingredients:

Malts

11.5 lbs Pale 2-row

1 lb Munich

1 lb Victory

12 oz. Wheat Malt

12 oz. Crystal 80

1.5 oz. Roasted Barley

Hops

1.5 oz. Simcoe 13%a, 60 minutes

1 oz. Simcoe 13%a, 30 minutes

1 oz. Simcoe 13%a, 15 minutes

1/2 oz. Simcoe 13%a, flameout

YeastWhite Labs WLP001 California Yeast or Wyeast 1056 American Ale

Instructions:

Mash all grains for 1 hour at 152 degrees.

Sparge at 170 degrees.

One hour boil with hop regimen above.

Ferment at 63-68 degrees.

Rack to keg or secondary and age for 6-7 weeks.


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