Beer Reviews, HomeBrew & Cocktail Recipes


SanTan Count Hopula Clone HomeBrew Recipe

SanTan Count Hopula India Red Ale Clone
SanTan Count Hopula India Red Ale Clone
SanTan Count Hopula India Red Ale Clone


Recipe Type: All Grain
Size: 5 Gallons
Beer Style: India Red Ale
Target ABV: 7%
Target IBUs: 99
Recipe Type:
4.5/ 5

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29 total ratings


Posted August 31, 2013 by


All Grain India Red Ale Recipe

Profile: HomeBrew recipe for an India Red Ale, similar to SanTan Count Hopula. Ruby red with notes of piney hops, caramel, and toasted malts. Dry finish with very high bitterness. Single-hopped – brewed with 100% Simcoe hops.



11.5 lbs Pale 2-row

1 lb Munich

1 lb Victory

12 oz. Wheat Malt

12 oz. Crystal 80

1.5 oz. Roasted Barley


1.5 oz. Simcoe 13%a, 60 minutes

1 oz. Simcoe 13%a, 30 minutes

1 oz. Simcoe 13%a, 15 minutes

1/2 oz. Simcoe 13%a, flameout

YeastWhite Labs WLP001 California Yeast or Wyeast 1056 American Ale


Mash all grains for 1 hour at 152 degrees.

Sparge at 170 degrees.

One hour boil with hop regimen above.

Ferment at 63-68 degrees.

Rack to keg or secondary and age for 6-7 weeks.

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