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SanTan SuperMonk Belgian IPA Clone HomeBrew Recipe

 
SanTan SuperMonk Belgian IPA Clone
SanTan SuperMonk Belgian IPA Clone
SanTan SuperMonk Belgian IPA Clone

 
Overview
 

Recipe Type: All Grain
 
Size: 5 Gallons
 
Beer Style: Belgian IPA
 
Target ABV: 6.5%
 
Target IBUs: 70
 
Recipe Type:
 
Overall
 
 
 
 
 
4.5/ 5


User Rating
45 total ratings

 


0
Posted September 6, 2013 by

 
Recipe
 
 

All Grain Belgian IPA Recipe

Profile: HomeBrew recipe for a Belgian Style IPA, similar to SanTan SuperMonk. Aromas of citrusy hops and spicy Belgian yeast. Moderately high hop bitterness in the finish.

Ingredients:

Malts

10.5 lbs Pale 2-row

12 oz. Wheat Malt

12 oz. Munich

12 oz. Vienna

Hops

1 oz. Columbus 15%a, 60 minutes

1 oz. Cascade 6%a, 30 minutes

1/2 oz. Columbus 15%a, at 20 minutes

1 oz. Cascade 6%a, at flameout

Yeast: White Labs WLP530 Abbey Ale Yeast or Wyeast 1214 Belgian Abbey

Instructions:

Mash all grains for 1 hour at 152 degrees.

Sparge at 170 degrees.

One hour boil.

Ferment at 65F.

Rack to keg or secondary and age for 5 weeks.

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