Beer Reviews, HomeBrew & Cocktail Recipes

 
 


Sun King Ring of Dingle Dry Irish Stout Clone HomeBrew Recipe

 
sun king ring of dingle irish stout clone
sun king ring of dingle irish stout clone
sun king ring of dingle irish stout clone

 
Overview
 

Recipe Type: All Grain
 
Size: 5 Gallons
 
Beer Style: Dry Irish Stout
 
Target ABV: 4.7%
 
Target IBUs: 34
 
Recipe Type:
 
Overall
 
 
 
 
 
4.5/ 5


User Rating
10 total ratings

 


0
Posted July 20, 2013 by

 
Recipe
 
 

All Grain HomeBrew Irish Style Stout Recipe

Profile: HomeBrew recipe for a Dry Irish Style Stout, similar to Sun King Ring of Dingle. Medium-light bodied dry stout. Roasty with notes of coffee and chocolate. Dry finish with moderate bitterness.

Ingredients:

Malts

10.5 lbs Pale 2- row

8 oz. Roasted Barley

4 oz. Chocolate Malt

4 oz. Crystal 80

2 oz. Black Patent

Hops

1/2 oz. Columbus 15%a, 60 minutes

1/2 oz. East Kent Goldings 5%a, 30 minutes

YeastWhite Labs WLP004 Irish Ale Yeast or Wyeast 1084 Irish Ale Yeast

Instructions:

Mash all grains for 1 hour at 150 degrees.

Sparge at 170 degrees.

One hour boil with hop regimen above.

Ferment at 63-68 degrees.

Rack to keg or secondary and age for 3-4 weeks.

0 User Reviews



Be the first to review!


You must log in to post a review