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Voodoo Wyona’s Big Brown Ale Clone

 
Voodoo Wyona's Big Brown Ale Clone
Voodoo Wyona's Big Brown Ale Clone
Voodoo Wyona's Big Brown Ale Clone

 
Overview
 

Recipe Type: All Grain
 
Size: 5 Gallons
 
Beer Style: American Brown Ale
 
Target ABV: 7.3%
 
Target IBUs: 54
 
Recipe Type:
 
Overall
 
 
 
 
 
4.5/ 5


User Rating
41 total ratings

 


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Posted March 10, 2014 by

 
Recipe
 
 

All Grain American Brown Ale Recipe

Profile: HomeBrew recipe for a strong American Brown Ale, similar to Voodoo Wyona’s Big Brown Ale. Medium bodied with with flavors of dark chocolate, piney hops, citrus, and sweet caramel malt. Dry finish with medium hop bitterness.

Ingredients:

Malts

13 lbs Pale 2-row

1 lb Munich Dark

10 oz. Crystal 60

6 oz. Crystal 100

6 oz. Chocolate Malt

Hops (Pellets)

1 oz. Northern Brewer 9%a, 60 minutes

1 oz. Simcoe 13%a, 20 minutes

1 oz. Amarillo 8%a, 10 minutes

Yeast: White Labs WLP001 California Yeast

Dry Hops: 1/2 oz. Amarillo, 1/2 oz. Simcoe

Instructions:

Mash all grains for 1 hour at 152 degrees.

Sparge at 170 degrees.

One hour boil with hop regimen above.

Ferment at 63-68 degrees.

Rack to secondary and age for 4 weeks.

 


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