All Grain India Red Lager Recipe
Profile: HomeBrew recipe for an India Red Lager, similar to Wolverine State Gulo Revilo. Hoppy red lager with notes of citrus, spicy hops, and light caramel sweetness. Dry finish with high hop bitterness.
13 lbs Pale 2-row
12 oz. Crystal 80
10 oz. CaraRed
2 oz. Carafa III
1 oz. German Magnum 15%a, 60 minutes
1 oz. Centennial 10%a, 30 minutes
1/2 oz. Citra 10%a, 20 minutes
1 oz. Citra 12%, 10 minutes
Mash all grains for 1 hour at 152 degrees.
Sparge at 170 degrees.
One hour boil with hop regimen above.
Chill down to 50F and pitch yeast.
Ferment for about 10-14 days until primary fermentation just finishes.
Diacetyl Rest: Raise beer temp to 62-65F for 2-3 days.