Beer Reviews, HomeBrew & Cocktail Recipes


East Coast Yeast ECY08 Saison Brasserie



Yeast Type: Saison Yeast
Temp Range: 75-85F
Alcohol Tolerance (abv): Medium-High
Flocculation: Medium
Attenuation: 80%
Beer Styles: Saison, Belgian Golden Ale, Farmhouse Ale
Origin/Brewery: Belgium
Review Type:
4.5/ 5

User Rating
2 total ratings


Posted September 6, 2013 by

Yeast Review

East Coast Yeast ECY08 Saison Brasserie

Blend of Belgian Saison ale yeast strains.

Produces beers with fruity and spicy character with a very dry finish.

Works well for high temperature fermentations.

0 User Reviews

Be the first to review!

You must log in to post a review