Beer Reviews, HomeBrew & Cocktail Recipes


East Coast Yeast ECY09 Belgian Abbaye



Yeast Type: Belgian Ale Yeast
Temp Range: 66-72F
Alcohol Tolerance (abv): Medium-High
Flocculation: Medium
Attenuation: 74-76%
Beer Styles: Belgian Pale Ale, Belgian Amber Ale, Belgian Dubbel, Belgian IPA, Belgian Stout
Origin/Brewery: Belgium
Review Type:
4.5/ 5

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Posted September 6, 2013 by

Yeast Review

East Coast Yeast ECY09 Belgian Abbaye

Belgian ale yeast strain.

Produces classic Belgian ales with big estery notes of clove and plum. Complex, with a dry finish.


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