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East Coast Yeast ECY09 Belgian Abbaye

 

 
Overview
 

Yeast Type: Belgian Ale Yeast
 
Temp Range: 66-72F
 
Alcohol Tolerance (abv): Medium-High
 
Flocculation: Medium
 
Attenuation: 74-76%
 
Beer Styles: Belgian Pale Ale, Belgian Amber Ale, Belgian Dubbel, Belgian IPA, Belgian Stout
 
Origin/Brewery: Belgium
 
Review Type:
 
Overall
 
 
 
 
 
4.5/ 5


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Posted September 6, 2013 by

 
Yeast Review
 
 

East Coast Yeast ECY09 Belgian Abbaye

Belgian ale yeast strain.

Produces classic Belgian ales with big estery notes of clove and plum. Complex, with a dry finish.

 


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