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East Coast Yeast ECY22 Baltic Lager

 

 
Overview
 

Yeast Type: Lager Yeast
 
Temp Range: 46-54F
 
Alcohol Tolerance (abv): Medium-High
 
Flocculation: Medium
 
Attenuation: 75-78%
 
Beer Styles: Baltic Porter, Bock, Helles Bock, Dark Lager, Schwarzbier, Dortmunder
 
Review Type:
 
Overall
 
 
 
 
 
4.5/ 5


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Posted September 6, 2013 by

 
Yeast Review
 
 

East Coast Yeast ECY22 Baltic Lager

Bottom fermenting yeast strain.

Produces smooth, rich beers with a creamy malty character and a clean finish.

Well suited for medium-strength malty lagers.


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