Beer Reviews, HomeBrew & Cocktail Recipes


White Labs WLP006 Bedford British



Yeast Type: English Ale
Temp Range: 65-70F
Alcohol Tolerance (abv): Medium
Flocculation: High
Attenuation: 72-80%
Beer Styles: English Pale Ale, English ESB, Brown Porter, English Mild, English IPA, English Bitter
Review Type:
4/ 5

User Rating
5 total ratings


Posted June 11, 2013 by

Yeast Review

White Labs WLP006 Bedford British

English ale strain which ferments dry and produces very clear beers.

Produces a distinct ester profile.

Works well for many classic style English ales.

Seasonally available July through August.

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