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White Labs WLP039 Midlands Ale Yeast



Yeast Type: English Ale
Temp Range: 66-70F
Alcohol Tolerance (abv): Medium
Flocculation: Medium-High
Attenuation: 73-82%
Beer Styles: English Pale Ale, IPA, Porter, Stout, Amber Ale, ESB, English Bitter
Review Type:
4.5/ 5

User Rating
2 total ratings


Posted June 11, 2013 by

Yeast Review

White Labs WLP039 Midlands Ale Yeast

English ale strain which produces very dry beers.

Produces dry beers with moderate fruity esters.

Good yeast flocculation produces clear beers.

Seasonally available September through October.

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