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White Labs WLP039 Midlands Ale Yeast

 

 
Overview
 

Yeast Type: English Ale
 
Temp Range: 66-70F
 
Alcohol Tolerance (abv): Medium
 
Flocculation: Medium-High
 
Attenuation: 73-82%
 
Beer Styles: English Pale Ale, IPA, Porter, Stout, Amber Ale, ESB, English Bitter
 
Review Type:
 
Overall
 
 
 
 
 
4.5/ 5


User Rating
2 total ratings

 


0
Posted June 11, 2013 by

 
Yeast Review
 
 

White Labs WLP039 Midlands Ale Yeast

English ale strain which produces very dry beers.

Produces dry beers with moderate fruity esters.

Good yeast flocculation produces clear beers.

Seasonally available September through October.


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