Beer Reviews, HomeBrew & Cocktail Recipes

 
 


White Labs WLP575 Belgian Style Ale Yeast Blend

 

 
Overview
 

Yeast Type: Belgian Trappist Ale
 
Temp Range: 68-75F
 
Alcohol Tolerance (abv): Medium-High
 
Flocculation: Medium
 
Attenuation: 74-80%
 
Beer Styles: Belgian Tripel, Belgian Dubbel, Belgian Abbey Style Ales, Belgian Quadrupel
 
Review Type:
 
Overall
 
 
 
 
 
4.5/ 5


User Rating
1 total rating

 


0
Posted June 11, 2013 by

 
Yeast Review
 
 

White Labs WLP575 Belgian Style Ale Yeast Blend

Blend of Trappist and Belgian ale yeast strains.

Versatile blend which works well for Trappist style ales and other Belgian beer styles.


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