Beer Reviews, HomeBrew & Cocktail Recipes

 
 


White Labs WLP862 Cry Havoc

 

 
Overview
 

Yeast Type: Lager Yeast
 
Temp Range: 55-58F
 
Alcohol Tolerance (abv): Medium
 
Flocculation: Low
 
Attenuation: 66-70%
 
Beer Styles: Dark Lager, Alt, Kolsch
 
Review Type:
 
Overall
 
 
 
 
 
4/ 5


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Posted June 10, 2013 by

 
Yeast Review
 
 

White Labs WLP862 Cry Havoc

Yeast strain licensed from Charlie Papazian.

Ferments at both lager and ale yeast temperatures.

 


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