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White Labs WLP885 Zurich Lager Yeast



Yeast Type: Swiss Lager
Temp Range: 50-55F
Alcohol Tolerance (abv): Very High
Flocculation: Medium
Attenuation: 70-80%
Beer Styles: Doppelbock, Eisbock, Baltic Porter, India Pale Lager, Strong Dark Lager, Imperial Pilsner
Origin/Brewery: Brauerei Schloss Eggenberg - Samichlaus
Review Type:
4.5/ 5

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Posted June 10, 2013 by

Yeast Review

White Labs WLP885 Zurich Lager Yeast

Swiss style lager yeast. Good choice for high alcohol lager beers.

Minimal sulfur and diacetyl production.

Seasonally available September through October.

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