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Wyeast 1098 British Ale



Yeast Type: English Ale
Temp Range: 64-72F
Alcohol Tolerance (abv): 10%
Flocculation: Medium
Attenuation: 73-75%
Beer Styles: English IPA, English Barleywine, English Strong Ale, Scottish Ale, English Brown Ale
Review Type:
4/ 5

User Rating
10 total ratings


Posted June 2, 2013 by

Yeast Review

Wyeast 1098 British Ale Yeast

An English Ale strain which accentuates malt and hop character.

Ferments dry and crisp producing well-balanced beers. Works good down to 64F.

Produces clean and neutral beers.


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