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Wyeast 1275 Thames Valley Ale



Yeast Type: English Ale
Temp Range: 62-72F
Alcohol Tolerance (abv): 10%
Flocculation: Medium-Low
Attenuation: 72-76%
Beer Styles: English Bitter, English ESB, English Brown Ale, Brown Porter, Dry Stout
Origin/Brewery: Brakspear
Review Type:
4/ 5

User Rating
2 total ratings


Posted June 2, 2013 by

Yeast Review

Wyeast 1275 Thames Valley Ale Yeast

An English Ale Yeast recommended for classic Enlgish Bitters.

Produces beers with rich, complex profiles. Moderate malt character, low fruity esters. Clean and balanced.


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