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Wyeast 1318 London Ale III

 

 
Overview
 

Yeast Type: English London Ale
 
Temp Range: 64-74F
 
Alcohol Tolerance (abv): 10%
 
Flocculation: High
 
Attenuation: 71-75%
 
Beer Styles: English IPA, Oatmeal Stout, Milk Stout, English Strong Ale, ESB, English Bitter, English Pale Ale
 
Origin/Brewery: Boddingtons
 
Review Type:
 
Overall
 
 
 
 
 
4.5/ 5


User Rating
10 total ratings

 


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Posted June 2, 2013 by

 
Yeast Review
 
 

Wyeast 1318 London Ale III Yeast

An English Ale Yeast which originates from a traditional London brewery.

Produces beers with a big malt and hop profile, and a mildly sweet finish. Moderate fruity esters and a balanced profile.

High flocculation results in bright, clear beers.


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