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Wyeast 2487 PC Hella Bock Lager Yeast

 

 
Overview
 

Yeast Type: German Lager
 
Temp Range: 48-56F
 
Alcohol Tolerance (abv): 12%
 
Flocculation: Medium
 
Attenuation: 70-74%
 
Beer Styles: German Bocks, Doppelbocks, Oktoberfest, Munich Helles, Munich Dunkel, Schwarzbier, Rauchbier
 
Review Type:
 
Overall
 
 
 
 
 
4.5/ 5


User Rating
3 total ratings

 


0
Posted February 14, 2014 by

 
Yeast Review
 
 

Wyeast 2487 PC Hella Bock Lager Yeast

Lager yeast strain sourced from the Austrian Alps. Produces rich, full-bodied malty beers.

Nice choice for German Style Bocks and Oktoberfests.

Typically requires a diacetyl rest.

Part of the Wyeast Private Collection.


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