Beer Reviews, HomeBrew & Cocktail Recipes


Wyeast 2487 PC Hella Bock Lager Yeast



Yeast Type: German Lager
Temp Range: 48-56F
Alcohol Tolerance (abv): 12%
Flocculation: Medium
Attenuation: 70-74%
Beer Styles: German Bocks, Doppelbocks, Oktoberfest, Munich Helles, Munich Dunkel, Schwarzbier, Rauchbier
Review Type:
4.5/ 5

User Rating
3 total ratings


Posted February 14, 2014 by

Yeast Review

Wyeast 2487 PC Hella Bock Lager Yeast

Lager yeast strain sourced from the Austrian Alps. Produces rich, full-bodied malty beers.

Nice choice for German Style Bocks and Oktoberfests.

Typically requires a diacetyl rest.

Part of the Wyeast Private Collection.

0 User Reviews

Be the first to review!

You must log in to post a review