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Wyeast 3522 Belgian Ardennes



Yeast Type: Belgian Ardennes Ale
Temp Range: 65-76 F
Alcohol Tolerance (abv): 12%
Flocculation: High
Attenuation: 72-76%
Beer Styles: Belgian Pale Ale, Belgian Blonde Ale, Belgian Strong Ale, Belgian Golden Ale, Belgian Dark Ale
Origin/Brewery: Brasserie d' Achouffe
Review Type:
5/ 5

User Rating
9 total ratings


Posted June 1, 2013 by

Yeast Review

Wyeast 3522 Belgian Ardennes Yeast

Belgian Ale yeast which produces moderate fruity esters and spicy notes. Highly flocculant Рproducing bright clear beers.

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