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Wyeast 3864 PC Canadian/Belgian Ale

 

 
Overview
 

Yeast Type: Belgian Ale Yeast
 
Temp Range: 65-80F
 
Alcohol Tolerance (abv): 12%
 
Flocculation: Medium
 
Attenuation: 75-79%
 
Beer Styles: Belgian Dubbel, Belgian Tripel, Belgian Quadrupel, Trappist Style Ales, Abbey Ales, Biere de Garde, Belgian Strong Ale, Belgian Golden Ale
 
Review Type:
 
Overall
 
 
 
 
 
4.5/ 5


User Rating
5 total ratings

 


0
Posted February 14, 2014 by

 
Yeast Review
 
 

Wyeast 3864 PC Canadian/Belgian Ale

Belgian ale yeast strain which produces balanced ales with some fruity esters.

Nice choice for Belgian Style Dubbels and Tripels. Good alcohol tolerance, up to 12% ABV.

Higher fermentation temperatures and gravities will produce more esters.

Part of the Wyeast Private Collection.


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